Product Introduction: ZL-101V Commercial Single-Tank Electric Deep Fryer Overview: The ZL-101V is a high-performance commercial single-tank electric deep fryer designed to deliver exceptional results in the fast-paced environment of professional kitchens. With a 10-liter capacity, a 3KW heating element, and precise temperature control, this fryer is built to handle a variety of frying tasks with ease and efficiency. Key Features:
- 3KW Power: A robust heating element ensures your food is cooked quickly and evenly, reducing wait times and increasing service speed.
- 220V Compatibility: The fryer is designed to work with standard commercial voltage, making it easy to integrate into your existing kitchen setup.
- 10L Capacity: The generous tank size allows for batch cooking, perfect for catering to the demands of peak dining times.
- Compact Design: Measuring 280mm x 460mm x 325mm, the ZL-101V is a space-efficient unit that doesn't compromise on capacity, making it ideal for kitchens with limited counter space.
- Durable Construction: The unit features a high-quality stainless steel exterior, providing durability and facilitating easy cleaning.
- Easy to Clean: The ZL-101V is designed for simple maintenance, with features that make cleaning straightforward and efficient.
- Temperature Control: Precise temperature controls allow you to cook a variety of foods to perfection, ensuring consistent results every time.
- User-Friendly Interface: The control panel is intuitive, making the ZL-101V easy to operate for staff with varying levels of experience. Applications: Suitable for a wide range of commercial settings, including restaurants, cafes, fast food outlets, and catering services, where frying is a key part of the menu. Technical Specifications:
- Power: 3KW
- Voltage: 220V
- Capacity: 10L
- Dimensions: 280mm (W) x 460mm (D) x 325mm (H)
- Net Weight: 7.5KG Conclusion: The ZL-101V Commercial Single-Tank Electric Deep Fryer is a reliable and efficient choice for any commercial kitchen. Its combination of high power, generous capacity, and user-friendly design make it an excellent asset for businesses looking to improve their frying capabilities and serve restaurant-quality fried foods to their customers.
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